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Red curry sauces with mix vegetable served with rice

Green curry sauces with mix Vegetable served with rice

Rice noodle stir fried with Pad Thai sauces which made from Tamarind, sugar and fish sauces.

Stir Fried Mix vegetable with basil sauces served with rice.

Fried Rice with egg, onion, carrots,cherry tomatoes, broccoli, spring onion and a choice of meat.

Stir Fried Vegetable with sauces topped with Cashew nuts, served with rice.

Thai-style spring rolls with glass noodles and chopped vegetables.

Thai Prawns Cracker

Crispy fried mix vegetable in light batter served with dipping sauce.

Pan-fried Japanese dumpling served with dipping sauce.

Spring rolls stuffed with aromatic duck and chopped vegetables served with hoisin sauce.

Deep fried black and white sesame prawns on toast Served with chili sauce.

Spicy fish cakes with curry paste, fine beans & lime leaves.

Grilled marinated chicken with lemongrass, served with peanut sauce.

A Popular soup seasoned with vegetable, lemongrass and exotic Thai herbs.

A Popular soup seasoned with Prawns, lemongrass and exotic Thai herbs.

Deep fried squid in light batter sprinkled with salt and pepper served with sweet chili sauce.

Pork and prawn shumai served with dipping sauce

Deep fried soft shell crab in light batter sprinkled with salt and pepper served with chili sauce

Traditional Thai style spicy papaya salad topped with ground peanut and cashew nut.

Deep fried prawns tempura on bed of bean sprout tempura served with Pad Thai sauce.

Stir-fried Pad Thai noodle with egg, tofu and mixed seasonal vegetable served with chopped peanut and lime wedges.

Stir-fried Pad Thai noodle with egg, chicken breast, spring onion, chives and bean sprout served with chopped peanut and lime wedges.

Stir-fried Pad Thai noodle with egg, beef, spring onion, chives and bean sprout served with chopped peanut and lime wedges.

Stir-fried Pad Thai noodle with egg, prawns, spring onion, chives and bean sprout served with chopped peanut and lime wedges.

Stir-fried Pad Thai noodle with egg, chicken breast & prawns, spring onion, chives and bean sprout served with chopped peanut and lime wedges.

Stir-fried Pad Thai noodle with egg, grilled marinated chicken with Thai herb served with chopped peanut, lime wedges and pad Thai sauce.

Stir-fried Pad Thai noodle with egg, marinated pork served with chopped peanut, lime wedges and pad thai sauce.

Stir-fried Pad Thai noodle with egg, roasted duck served with chopped peanut and lime wedges and pad Thai sauce.

Thai style noodles soup with a strong flavours served with a choice of meat.

Stir fried U-don noodle with egg, onion, broccoli, carrot, cabbage, spring onion and a choice of meat.

Stir fried flat noodle with egg, broccoli, cabbage and a choice of meat.

Thai street food spicy tom yam noodle soup with minced pork,peanut,fish ball, bean sprout and crispy wonton.

Egg noodles with prawns and tofu in a laksa curry soup, beansprouts , spring onions.

Spicy Stir-fired Flat noodle with Chicken and Prawns, garlic chilies, onion, bamboo shoot, red pepper, fine beans and basil.

Noodles Tom Yum Soup with Jumbo Prawn

A signature dish of northern Thailand, creamy, tangy curry noodle with coconut milk served with red onion, spring onion, lime wedge and crispy noodles

Stir fried rice with Chicken and Prawns, egg, onion, spring onion and broccoli.

Grilled Pork or chicken served with Som Tum Salad and Sticky Rice.

Thai style street food. Hainanese chicken on rice served with soup and ginger soy sauce

Green curry cooked with coconut milk, bamboo shoot, aubergine, red pepper, fine bean and sweet basil leaves.

Red curry cooked with coconut milk, bamboo shoot, aubergine, red pepper, fine bean and sweet basil leaves.

Red curry cooked with roasted duck, coconut milk, Lychee and seasonal mix vegetables.

Jumbo king prawns topped with aromatic dry curry with coconut milk, fine beans, bell pepper and kiffir lime leaves

Slow cooked lamb rack in mild peanut curry with potatoes and carrot topped with dried shallots.

A popular spicy stir-fry with chili, garlic, onion, red pepper, fine beans & basil leaves.

Battered prawns topped with stir-fried garlic & pepper sauce sprinkled with dried shallot and spring onion.

Battered Seabass fillet topped with aromatic dry curry with coconut milk, fine beans, bell pepper and kaffir lime leaves

Crispy Chicken stir fried with sauces and cashew nuts

Aromatic dry curry slow cooked with beef, coconut milk, fine beans, bell pepper and kiffir lime leaves

Stir-fried Pad Thai noodle with mixed seasonal vegetables and tofu.

Stir fried mixed seasonal vegetables with soy sauce.

Stir fired broccoli & tofu with oyster sauce soy sauce sesame oil.